American Cuisine with a Gourmet Flare
Using only the Freshest Ingredients

Nestled along the beautiful shores of Lake Michigan sits the truly unique town of Charlevoix, where "A Matter of Taste" is located. We specialize in culinary baked goods and cuisine using only the freshest ingredients. One of our main focuses is our sugar free and low fat line of baked goods, which is a style of baking using fructose, European sugar free chocolate, and all natural ingredients to bring out the flavor, without sacrificing flavor.

Supplying all the local favorites including John Cross Fish (shipped anywhere in the USA), Kilwin's Taffy, Handmade Bagels (shipped unbaked and frozen to insure freshness), dried cherries, low fat delicious addictive granola, entrees using recipes acquired during our world travel, and the most scrumptious baked goods your mouth has ever experienced.